Zucchini/Potato Latkes
“Zucchini Pancakes” are made from shredded zucchini and batter. While some may think that sounds weird in a pancake, it is actually quite tasteful. These pancakes are perfect for any meal – breakfast, lunch, or dinner – and are sure to leave your taste buds very happy.
Ingredients
- 2 medium sized zucchini shredded ( medium size grater )
- 3 large potatoes shredded ( grate on medium size grater )
- 1/2 medium size onion shredded ( small size grater )
- 1 large egg
- 4 small variety colors of peppers I like different colors in the mix shredded ( small size grater)
Preparation
- Grate an onion on small grater, potatoes/zucchini on medium grater, seasoning to taste, set aside.
- Add an egg, flour, mix
- Drizzle Oil in frying pan, spoon out the mixture unto the pan, fry each side until brown, take it out, stack latkes in a plate, and enjoy it.
Tips
When shredding potatoes and zucchini, drain the excess liquid from it before adding the egg.
Bon Appetit!
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